Saturday, 24 September 2011

Markets, mangoes and rice


Shopping for food in KK’s market this morning, Loli our fieldbase cook shares some of the treasures in store from markets across Sabah. 

Markets are heaving with mangoes after a bumper harvest this summer
Central to most kampangs (villages) and cities here is the market - Pasaran in Malay.

At some point on expedition - passing through on trek or whilst living in a local village on community phase - groups will be able to buy local fresh ingredients for mess tin marvels.
Mess tin staple, rice: add a bit of tumeric to create a Loli favourite 'yellow rice'



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